The incredible flavors of cinnamon, nutmeg, and cardamom spice up this wonderfully creamy and rich white hot chocolate. Perfect on a cool morning!
4 cups half and half
2 cups milk
14 oz sweetened condensed milk 1 can
7 oz marshmallow creme 1 jar
4 sticks cinnamon
1 vanilla bean split and scraped OR 2 tsp vanilla extract
1/2 tsp ground cardamom OR 4 cardamom pods
1/2 tsp ground nutmeg OR 1 whole nutmeg
- Place all ingredients in a slow cooker
- Cook on low for 2 1/2 - 3 1/2 hours, stirring occasionally.
- Remove cinnamon sticks, pods and nutmeg before serving
Recipe: Mom on Time Out
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