Such a cute idea and would make an inexpensive little gift for a friend, a hostess or even as a stocking stuffer
2 cello cone bags
2 bags hot cocoa mix
1/4 cup chocolate chips
1/3 cup mini marshmallows
ribbon
tag
rubber bands
2 bags hot cocoa mix
1/4 cup chocolate chips
1/3 cup mini marshmallows
ribbon
tag
rubber bands
- Empty the 2 bags of cocoa mix in the first cello bag
- Twist right above the cocoa and secure with a small rubber band.
- Trim extra plastic on top and place it in the second cello bag.
- Now add 4 spoonfuls of chocolate chips and 5 spoonfuls of mini marshmallows.
- Twist the bag and secure with a small rubber band, some ribbons, a jingle bell and a tag
- Mix it up by using mini chocolate chips, cinnamon chips, mint chips or dried cherries.
Recipe: Amorris
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