Peppermint Pattie-Stuffed Chocolate Cookies

 Using just a few ingredients, these Peppermint Patty cookies are so easy-to-make and the chocolatey mint freshness is the perfect holiday flavor combination. 

1 box chocolate cake mix
1 tsp. baking powder
2 large eggs
½ c. canola oil
14 York Peppermint Pattie Minis
Sprinkles, for decorating

• Preheat oven to 350° and line two baking sheets with parchment paper. 
• In a large bowl, whisk together cake mix and baking powder
• In another bowl, whisk together eggs and oil. 
• Add wet ingredients to dry and stir until fully combined.
• Using your hands, form small balls of dough.
• Flatten a ball, then place a Peppermint Patty in the center and fold dough over to completely cover. 
• Transfer to baking sheet and repeat with remaining dough (you should have enough for about 14 cookies).
• Top with sprinkles and bake until cooked through, 8 to 10 minutes. 
• Let cool slightly on baking sheet, then transfer to a wire rack to let cool completely.

Recipe: Delish